Meringue Berry Roulade.
I know, I know, I’ve been posting all these photos of sweet things, yet have posted no recipes. Sorry! It’s not because I thought it would be fun to torture you with desserts you can never have, honest, but because I’ve been recipe testing them for the Christmas issue of Family Circle Magazine. So you see, you can have them. Just not quite yet.
It’s my first (but hopefully not last) recipe testing gig, and a fun way to earn a little extra cash on the weekends. I’ve been taking most things into the office to share with my sweet-toothed workmates, but this one, the Meringue Berry Roulade, I kept at home for me and the fam. Oh my. Yes, this is the good stuff. It whispered sweet nothings to us and we, in return, ate the lot.